Chemical composition and antifungal activity of essential oils against die-back of hippeastrum
Downloads
Published
Keywords:
Bio-control, Lasiodiplodia theobromae, essential oils, Gas Chromatography Mass Spectroscopy analysis.Issue
Section
License
Copyright (c) 2012 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Die-back is an important foliar disease infecting leaves of hippeastrum plants. The present investigation is based on the efficacy of 17 essential oils which were analyzed for their antifungal activity against Lasiodiplodia theobromae causing die-back of hippeastrum. Then the effective essential oil was further subjected to GC-MS for the identification of active chemical compounds. Of these, lemon grass oil was found to be more effective and caused complete growth inhibition of pathogen even at 0.005% concentration compared to other oils tested. Further, the chemical compounds were isolated from lemon grass oil through GC-MS identified 12 compounds. These compounds may be responsible for the inhibition of pathogen.
How to Cite
Downloads
Similar Articles
- Pooja, G.S. Kocher, M.I.S. Gill, N.K. Arora, Evaluation of local guava varieties for quality wine production , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- E. Ganji Moghadam, M. Zamanipour, Induction of lateral branching in sweet cherry cultivars in nursery , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
- R.K. Singh, R.P. Gupta, Studies on stability parameters for yield and its components in onion , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture
- Israr Ahmad, S. Bhagat, T.V.R.S. Sharma, Krishna Kumar, P. Simachalam, R.C. Srivastava, ISSR and RAPD marker based DNA fingerprinting and diversity assessment of Annona spp. in South Andamans , Indian Journal of Horticulture: Vol. 67 No. 02 (2010): Indian Journal of Horticulture
- Akanksha Sharma, R.K Dogra, D.S Thakur, V.S Rana, Genetic studies on important horticultural traits using line × tester analysis in pomegranate , Indian Journal of Horticulture: Vol. 78 No. 02 (2021): Indian Journal of Horticulture
- T. Boopath, S.B. Singh, T. Manju, S.K. Dutta, A.R. Singh, Samik Chowdhury, Y. Ramakrishna, Vishambhar Dayal, Lungmuana ., Temporal modeling for forecasting of the incidence of litchi stink bug using ARIMAX analysis , Indian Journal of Horticulture: Vol. 74 No. 04 (2017): Indian Journal of Horticulture
- Rakesh Sharma, V.K. Sharma, S.D. Sharma, Nutritional status of apple orchards in Kinnaur region of Himachal Pradesh , Indian Journal of Horticulture: Vol. 75 No. 01 (2018): Indian Journal of Horticulture
- Nakul Gupta, P.M. Singh, Rajesh Kumar, Tribhuvan Chaubey, Vikas Singh, Physiological basis of post-harvest ripening and standardization of seed extraction in ash gourd , Indian Journal of Horticulture: Vol. 80 No. 2 (2023): Indian Journal of Horticulture
- Dipankar Mandal, Rini Pal, Ashok K. Mohanty, Biological management of Sclerotium rot of chilli , Indian Journal of Horticulture: Vol. 80 No. 1 (2023): Indian Journal of Horticulture
- Ajay Bhat, Subrahmanya Hegde, Charukesi R, Thotegowdanapalya C Mohan, Preservation of a GI-tagged banana cultivar: Insights from tissue culture and DNA barcoding of Nanjangud Rasabale , Indian Journal of Horticulture: Vol. 82 No. 03 (2025): Indian Journal of Horticulture
<< < 55 56 57 58 59 60 61 62 63 64 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- G. Sangeetha, S. Usharani, A. Muthukumar, Significance of Lasiodiplodia theobromae and Colletotrichum musae in causing crown rot in banana and their reaction on some commercial banana cultivars , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
