Chemical composition and antifungal activity of essential oils against die-back of hippeastrum
Downloads
Published
Keywords:
Bio-control, Lasiodiplodia theobromae, essential oils, Gas Chromatography Mass Spectroscopy analysis.Issue
Section
License
Copyright (c) 2012 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Die-back is an important foliar disease infecting leaves of hippeastrum plants. The present investigation is based on the efficacy of 17 essential oils which were analyzed for their antifungal activity against Lasiodiplodia theobromae causing die-back of hippeastrum. Then the effective essential oil was further subjected to GC-MS for the identification of active chemical compounds. Of these, lemon grass oil was found to be more effective and caused complete growth inhibition of pathogen even at 0.005% concentration compared to other oils tested. Further, the chemical compounds were isolated from lemon grass oil through GC-MS identified 12 compounds. These compounds may be responsible for the inhibition of pathogen.
How to Cite
Downloads
Similar Articles
- Reena Prusty, Rajesh Kumar, Satish Chand, Ratna Rai, Cultural manipulation for the yield and quality enhancement of Pant Prabhat guava , Indian Journal of Horticulture: Vol. 77 No. 01 (2020): Indian Journal of Horticulture
- Devarai Lava Kumar, B. S. Kulkarni, Pavan Kumar P, Rekha B. Chittapur, Morphological and molecular characterization of Gomphrena genotypes , Indian Journal of Horticulture: Vol. 80 No. 04 (2023): Indian Journal of Horticulture
- R.P. Thapa, A.K. Jha, B.C. Deka, A.N. Krishna Reddy, V.K. Verma, R.K. Yadav, Genetic divergence in tomato grown in subtropical mid-hills of Meghalaya , Indian Journal of Horticulture: Vol. 71 No. 01 (2014): Indian Journal of Horticulture
- T. Damodaran, Israr Ahmad, B. Nagarajan, Bouea oppositifolia – A fast disappearing native mango genetic resource from Andamans: Morphological and molecular evidences , Indian Journal of Horticulture: Vol. 70 No. 2 (2013): Indian Journal of Horticulture
- Zulfikar Ali, Girish Korekar, Sunil Mundra, Ashish Yadav, Tsering Stobdan, Quality attributes of seabuckthorn squash during storage , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture
- R.R. Sharma, R.K. Pal, Vishal Rana, Effect of heat shrinkable films on storability of kiwifruits under ambient conditions , Indian Journal of Horticulture: Vol. 69 No. 03 (2012): Indian Journal of Horticulture
- Lalit Arya, Ramya K.N., Anjali Kak, Chitra Devi Pandey, Manjusha Verma, Veena Gupta, Genetic diversity analysis in Morinda tomentosa collected from Gujarat using RAPD markers , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
- Prakash P, Pramod Kumar, Amit Kar, Awani Kumar Singh, Status and impact of protected cultivation of horticultural crops in Maharashtra , Indian Journal of Horticulture: Vol. 77 No. 03 (2020): Indian Journal of Horticulture
- Kaluram ., Jai Prakash, S. K. Singh, A. K. Goswami, Preeti Singh, Zakir Hussain, A. K. Singh, Genetic diversity in qualitative and quantitative traits of papaya , Indian Journal of Horticulture: Vol. 75 No. 02 (2018): Indian Journal of Horticulture
- Prakash Mahala, M.R. Chaudhary, O.P. Garhwal, Effect of integrated nutrient management on growth and yield of rabi onion and its residual effect on succeeding okra crop , Indian Journal of Horticulture: Vol. 76 No. 02 (2019): Indian Journal of Horticulture
<< < 65 66 67 68 69 70 71 72 73 74 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- G. Sangeetha, S. Usharani, A. Muthukumar, Significance of Lasiodiplodia theobromae and Colletotrichum musae in causing crown rot in banana and their reaction on some commercial banana cultivars , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
