Physico-Chemical characteristics of different varieties of mango in kymore Plateau of Madhya Pradesh
Downloads
Published
Keywords:
Physico-chemical characters,mango varietyIssue
Section
License
Copyright (c) 2010 Indian Journal of Horticulture
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
The ripe fruits of 20 selected varieties of mango were analyzed for their physico-chemical characters under kymore plateau of Madhya Pradesh. Significant variation in fruit characters i.e. size, weight, volume, specific gravity, peel, pulp, stone, stone/peel ratio, TSS, acidity, reducing sugar, non reducing sugar and total sugar content were recorded among various varieties. In general, Totapari Red, Dilshad and Safeda were found superior in physico-chemical characters of fruits compared to other varieties.
How to Cite
Downloads
Similar Articles
- M. Shareefa, Regi J, Thomas, C.K. Nampoothiri, Anitha Karun, Studies on vivipary in dwarf coconut cultivars , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- Maneesh Mishra, Shailendra Rajan, T Damodaran, New paradigm shifts in micropropagation of fruit crops through bioreactors - a review , Indian Journal of Horticulture: Vol. 81 No. 01 (2024): Indian Journal of Horticulture
- Modiri Dirisca Setlhoka, Anju Kumari, Rakesh Kumar, Rakesh Gehlot, Development and evaluation of probiotic jam from watermelon rind with microencapsulated Lactobacillus rhamnosus and Lactobacillus casei , Indian Journal of Horticulture: Vol. 81 No. 03 (2024): Indian Journal of Horticulture
- J. J. Patel, T. R. Ahlawat, S. Kumar, B. M. Tandel, N. B. Patel, Novel method of application of growth substances through injection in banana for increasing yield and fruiting characters , Indian Journal of Horticulture: Vol. 79 No. 02 (2022): Indian Journal of Horticulture
- Regi J. Thomas, M. Shareefa, C. K. Nampoothiri, Jeena Mathew, Evaluation of dwarf varieties of coconut for wilt resistance, nut yield and quality of tender coconut water , Indian Journal of Horticulture: Vol. 79 No. 1 (2022): Indian Journal of Horticulture
- B Singh, T Chaubey, D.K Upadhyay, Aastik Jha, S.D Pandey, Morphological description of French bean varieties based on DUS characters , Indian Journal of Horticulture: Vol. 71 No. 03 (2014): Indian Journal of Horticulture
- H.R Bhoomika, S Sreelakshmi, B.M Dushyanthakumar, Morphological characterization and genetic variability of Bird’s Eye chilli – an underutilized spice crop , Indian Journal of Horticulture: Vol. 78 No. 01 (2021): Indian Journal of Horticulture
- Rahul Kumar, R.K. Yadav, Rakesh Bhardwaj, V.K. Baranwal, H. Chaudhary, Studies on genetic variability of nutritional traits among YVMV tolerant okra germplasm , Indian Journal of Horticulture: Vol. 73 No. 02 (2016): Indian Journal of Horticulture
- Sudhakar Pandey, Aastik Jha, Sanjeev Kumar, Mathura Rai, Genetics and heterosis of quality and yield of pumpkin , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- K. Sreedevi Shankar, S. Sumathi, M. Shankar, K. Usha Rani, N.N. Reddy, Effect of organic farming on nutritional profile, quality characteristics and toxic parameters of amaranthus , Indian Journal of Horticulture: Vol. 70 No. 03 (2013): Indian Journal of Horticulture
<< < 13 14 15 16 17 18 19 20 21 22 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- U.S. Gautam, Rajesh Singh, Neelam Tiwari, P.S. Gurjar, Ashish Kumar, Effect of integrated nutrient management in mango cv. Sunderja , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
