Physico-Chemical characteristics of different varieties of mango in kymore Plateau of Madhya Pradesh
Downloads
Published
Keywords:
Physico-chemical characters,mango varietyIssue
Section
License
Copyright (c) 2010 Indian Journal of Horticulture
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
The ripe fruits of 20 selected varieties of mango were analyzed for their physico-chemical characters under kymore plateau of Madhya Pradesh. Significant variation in fruit characters i.e. size, weight, volume, specific gravity, peel, pulp, stone, stone/peel ratio, TSS, acidity, reducing sugar, non reducing sugar and total sugar content were recorded among various varieties. In general, Totapari Red, Dilshad and Safeda were found superior in physico-chemical characters of fruits compared to other varieties.
How to Cite
Downloads
Similar Articles
- Kamaluddin ., Shahid Ahmed, Variability, correlation and path analysis for seed yield and yield related traits in common beans , Indian Journal of Horticulture: Vol. 68 No. 01 (2011): Indian Journal of Horticulture
- G.S. Chouhan, S.S. Kushwah, O.P. Singh, R.K. Sharma, Genetic variability and correlation analysis for fruit yield and quality traits in bottle gourd , Indian Journal of Horticulture: Vol. 77 No. 02 (2020): Indian Journal of Horticulture
- N. Rai, B.S. Asati, Combining ability and gene action studies for fruit yield and yield contributing traits in brinjal , Indian Journal of Horticulture: Vol. 68 No. 02 (2011): Indian Journal of Horticulture
- Vijay Kumar, Amit Kumar, Rajshree Gayen, Estimation of genetic parameters in okra for quantitative traits , Indian Journal of Horticulture: Vol. 68 No. 03 (2011): Indian Journal of Horticulture
- Rimpika ., N. Sharma, D.P. Sharma, Bunty Shylla, Effect of hand and chemical thinning on growth, production and fruit size in nectarine [Prunus persica (L.) Batsch var. nucipersica] cv. May Fire , Indian Journal of Horticulture: Vol. 72 No. 02 (2015): Indian Journal of Horticulture
- Chetna Sharma, N. S. Thakur, Abhimanyu Thakur, Hamid, Kanchan Bhatt, Comparative evaluation on drying of pomegranate arils for production of anardana , Indian Journal of Horticulture: Vol. 79 No. 1 (2022): Indian Journal of Horticulture
- A.K. Singh, Sanjay Singh, V.V. Appa Rao, Influence of organic and inorganic nutrient sources on soil properties and quality of aonla in hot semi-arid ecosystem , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- T S Chahal, Varinder Singh, PPS Gill, SK Jawandha, Vikramjit Singh, Fruit colour progression in grapefruit with relation to carotenoid and Brix-acid ratio , Indian Journal of Horticulture: Vol. 80 No. 2 (2023): Indian Journal of Horticulture
- G. Ashokkumar, V. Ponnuswami, S.T. Bini Sundar, Effect of induced chlorophyll mutation, mutagenic efficiency and effectiveness of gamma rays and EMS in paprika (Capsicum annuum L.) cv. Bydagi Kaddi , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- Dalamu ., T.K. Behera, C. Tara Satyavati, Anand Pal, Generation mean analysis of yield related traits and inheritance of fruit colour and surface in bitter gourd , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
<< < 22 23 24 25 26 27 28 29 30 31 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- U.S. Gautam, Rajesh Singh, Neelam Tiwari, P.S. Gurjar, Ashish Kumar, Effect of integrated nutrient management in mango cv. Sunderja , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
