Efficacy of botanicals against red pumpkin beetle and their impact on pollinator diversity in pumpkin (Cucurbita pepo L.) cultivation
Downloads
Published
DOI:
https://doi.org/10.58993/ijh/2024.81.3.7Keywords:
Variability, hymenoptera, neem, Raphidopalpa foveicollis, yield.Issue
Section
License
Copyright (c) 2024 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
This study aimed to assess insect pollinator diversity in pumpkin (Cucurbita pepo L.) and evaluate the bio-efficacy of botanicals for pest management while considering their impact on pollinators. Seven pollinator species were identified, with Hymenopterans, particularly honey bees, dominating. Apis dorsata (67.40%) was the most common pollinator, followed by Apis florea (14.28%). Other pollinators included species from Halictidae, Sphecidae, Syrphidae, and Pieridae families. Among the botanicals tested, Azadirachtin seed kernel extract (5%) and leaf extract (10%) effectively managed the red pumpkin beetle (Raphidopalpa foveicollis) with minimal harm to pollinators. Post-application, pollinator activity slightly increased after three to five days. The study highlights the effectiveness of neem-based botanicals in reducing pest populations while conserving pollinators, emphasizing the value of eco-friendly pest control in promoting sustainable pumpkin farming, improving both yield and crop quality.Abstract
How to Cite
Downloads
Similar Articles
- Kishan Swaroop, T. Janakiram, Divergence studies in gladiolus , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- S.K. Malik, S. Kumar, R. Choudhary, P.R. Kole, K.V. Bhat, Assessment of genetic diversity in khirni [Manilkara hexandra (Roxb.) Dubard]: An important underutilized fruit species of India using Random Amplified Polymorphic DNA markers , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
- Ankit Singh, Manish Srivastav, S.K. Singh, Shiv Lal, Effect of microbial-inoculants on growth and biochemical parameters of mango plantlets during bio-hardening , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- Z.E. Benettayeb, M. Bencheikh, B. Setti, S. Chaillou, Genetic diversity of Algerian fig (Ficus carica L.) cultivars based on morphological and quality traits , Indian Journal of Horticulture: Vol. 74 No. 03 (2017): Indian Journal of Horticulture
- Arpita Srivastava, Vinukonda Rakesh Sharma, Madhusmita Dishri, Archana Dikshit, Manisha Mangal, Pritam Kalia, Inheritance of fruit attributes in chilli pepper , Indian Journal of Horticulture: Vol. 76 No. 01 (2019): Indian Journal of Horticulture
- Tashi Dolma, A.J. Gupta, N. Ahmed, M. Feza Ahmad, Screening and identification of lettuce genotypes for leaf yield and its quality attributes in Kashmir valley , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- S. Lal, A.K. Singh, S.K. Singh, M. Srivastav, N.K. Singh, Genetic diversity in mango cultivars revealed by SSR markers , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
- Mohammad Nasar, Md. Abu Kausar, Md Abu Nayyer, Vikash Kumar, Md. Arshad Anwer, The Explainable AI for mango leaf disease detection: bridging the gap between model accuracy and farmers usability , Indian Journal of Horticulture: Vol. 82 No. 03 (2025): Indian Journal of Horticulture
- Preeti Verma, Mashiat Ali, Vibha Doshi, R.K. Solanki, Stability analysis in coriander (Coriandrum sativum L.) , Indian Journal of Horticulture: Vol. 71 No. 01 (2014): Indian Journal of Horticulture
- Deepika Saxena, K.K. Misra, Ratna Rai, Studies on suitability of cultivars, picking dates and drying methods for the preparation of karonda ( Carissa carandus L.) fruit powder , Indian Journal of Horticulture: Vol. 73 No. 02 (2016): Indian Journal of Horticulture
<< < 69 70 71 72 73 74 75 76 77 78 > >>
You may also start an advanced similarity search for this article.
