Aggarwal P, Gill M. Suitability of newly evolved antioxidant rich grape cultivars for processing into juice and beverages. Indian J. Hortic. [Internet]. 2010 Mar. 25 [cited 2025 Jun. 19];67(01):102-7. Available from: https://www.journal.iahs.org.in/index.php/ijh/article/view/1740